Thursday, September 17, 2009

Coconut Rice


Rice -1 cup(cooked)
Grated coconut -1/4 cup
Mustard seeds -1 tsp
Green chilli -3(slitted)
Red chilli -1(halved)
Chana dal -1 tsp
Urad dal -1 tsp
Cashew -1 tsp
Peanuts -1tsp
Oil or Ghee-2 tbsp
Curry leaves -4
Salt as required
Cilantro for garnishing


1.Cook the rice and keep aside.Heat oil in a sauce pan,add mustard sedds.Once they start splutter,add chana dal,urad dal,slitted green chilli,peanuts,red chilli and curry leaves to it.
2.Add cashew once the dal turns brown,fry it till golden brown.
3.Add grated coconut and fry it till coconut becomes dry.
4.In a bowl add the cooked rice,fried ingredients,salt as required and garnish it with cilanto.
  Serve it with papad.Please post ur comments on this recipe.

No comments:

Post a Comment